Azienda Agricola Trinchero

Vigna del Noce Barbera d'Asti

8.98 ratings
8.42 pro ratings
Asti, Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Tom Kobylarz

Past its prime, finishes short and a little tinny, most of the points are from the gorgeous nose.

Past its prime, finishes short and a little tinny, most of the points are from the gorgeous nose.

Oct 28th, 2016
Sybaritewino C.Lawrence

over its edge but still interesting

over its edge but still interesting

Jun 23rd, 2015
Kelley Fox

Winemaker/Owner Kelley Fox Wines

I believe the wine was in chestnut casks for seven years prior to bottling. At first, felt very different. After a while, couldn't get enough. Wonderfully old school.

I believe the wine was in chestnut casks for seven years prior to bottling. At first, felt very different. After a while, couldn't get enough. Wonderfully old school.

Feb 28th, 2016
Bruce Mcleod

Ripe and fruit forward. Walnut with sandalwood undertones. Drinking well.

Ripe and fruit forward. Walnut with sandalwood undertones. Drinking well.

Jan 10th, 2021
Arif Razvi

Drinking well is this 1999 Barbera. Hints of fresh fruit on the front, but an incredibly balanced and deep textured back. I could drink this all night - oh, wait I did. A great find!

Drinking well is this 1999 Barbera. Hints of fresh fruit on the front, but an incredibly balanced and deep textured back. I could drink this all night - oh, wait I did. A great find!

Nov 19th, 2014
William

William had this 9 years ago

William had this 9 years ago

Feb 3rd, 2016
Philip Dobrin

Philip had this 9 years ago

Philip had this 9 years ago

Nov 17th, 2015
Mark Royer

Mark had this 9 years ago

Mark had this 9 years ago

Oct 19th, 2015
John Kieselhorst

John had this 10 years ago

John had this 10 years ago

Dec 7th, 2014