Azienda Agricola Bucci

Classico Superiore Verdicchio dei Castelli Di Jesi

8.8211 ratings
9.070 pro ratings
Castelli Di Jesi, Ancona, Marche, Italy
Verdicchio
White Fish
Top Notes For
Eric Grasser

Elegant interpretation of floral ambiance, lemon, fresh pear, sea salt and minerals. Splendid wine for shellfish and white fish

Elegant interpretation of floral ambiance, lemon, fresh pear, sea salt and minerals. Splendid wine for shellfish and white fish

Feb 28th, 2022
Lyn Farmer

This is a lovely and under appreciated wine that, for roughly $20, gives an enormous amount of pleasure. It has a silky texture with high acidity and well-balanced flavors of golden apple, lemon, pear, hay, chamomile and enough stony minerality to give a saline impression on the finish. It’s flavors are intense enough it can match up not only with light dishes like sushi or shrimp, but more pronounced flavors of grilled fish or chicken, and especially pastas like cacio e pepe or fettuccine Alfredo. Versatile as well as delicious

This is a lovely and under appreciated wine that, for roughly $20, gives an enormous amount of pleasure. It has a silky texture with high acidity and well-balanced flavors of golden apple, lemon, pear, hay, chamomile and enough stony minerality to give a saline impression on the finish. It’s flavors are intense enough it can match up not only with light dishes like sushi or shrimp, but more pronounced flavors of grilled fish or chicken, and especially pastas like cacio e pepe or fettuccine Alfredo. Versatile as well as delicious

Oct 26th, 2021
web bond

Excellent bottle.

Excellent bottle.

Feb 25th, 2021
web bond

One of the great under $20 whites of the World.

One of the great under $20 whites of the World.

Sep 21st, 2020
Sara Thomas

Lemon-lime, lemon zest, yellow apple. Honeysuckle, white nectarine, arugula too. Lively, bright acidity

Lemon-lime, lemon zest, yellow apple. Honeysuckle, white nectarine, arugula too. Lively, bright acidity

Aug 16th, 2020
web bond

Pesto made from fennel fronds with Verdicchio works.

Pesto made from fennel fronds with Verdicchio works.

May 18th, 2020
web bond

Homage to Ostra Vetere

Homage to Ostra Vetere

May 4th, 2020
Alberto Cdm

Stanco...

Stanco...

Jan 14th, 2020
Kenny Baldridge

Yum!!

Aug 10th, 2019
Andrew Lohse

Long finish / rich, balanced, structured / acid is there along with a slight bitter finish, almond

Long finish / rich, balanced, structured / acid is there along with a slight bitter finish, almond

Jun 12th, 2018