
Celebrating my brother and my nephews over
Drank it at 1300m under the canopy of a (supposedly) 600yo beech tree decorating a large picnic
Fun wine for a fun day
Celebrating my brother and my nephews over
Drank it at 1300m under the canopy of a (supposedly) 600yo beech tree decorating a large picnic
Fun wine for a fun day
Apr 18th, 2022
Blue berry compote just barely stewed in a silky cooling delivery. Layered, sumptuous and light. Excellent
Blue berry compote just barely stewed in a silky cooling delivery. Layered, sumptuous and light. Excellent
Dec 22nd, 2019
A bit on the sweet side but a great wine anyway. 
A bit on the sweet side but a great wine anyway. 
Oct 28th, 2019
Truly genuine wine
Dark plumpy fruit, spicy, deeply intricated complexity. Lovely tannin and a promise to improve year by year for long time.
A wine to love and wait to understand its magic though already extremely enjoyable
Truly genuine wine
Dark plumpy fruit, spicy, deeply intricated complexity. Lovely tannin and a promise to improve year by year for long time.
A wine to love and wait to understand its magic though already extremely enjoyable
1 person found it helpfulNov 14th, 2021
A bit of 'natural funk' on the nose, a slight fizz in the mouth, and noticeable sugar on the finish. However, this is very easy to drink, fruity, and vibrant for a 2006.
A bit of 'natural funk' on the nose, a slight fizz in the mouth, and noticeable sugar on the finish. However, this is very easy to drink, fruity, and vibrant for a 2006.
1 person found it helpfulApr 22nd, 2017
Probably one of the better wines I've had at a restaurant. Very strong and vibrant opening with an unexpectedly quiet finish.
Probably one of the better wines I've had at a restaurant. Very strong and vibrant opening with an unexpectedly quiet finish.
1 person found it helpfulJan 1st, 2017
fizzy, genuinely fruity, onest, fun. Unique in its essence and diversity.
fizzy, genuinely fruity, onest, fun. Unique in its essence and diversity.
Apr 28th, 2015
Little (accidental?) CO2, fun not annoying thou; toffee, meat, leather, plum candy, raisin. drinks beautifully.
Little (accidental?) CO2, fun not annoying thou; toffee, meat, leather, plum candy, raisin. drinks beautifully.
Dec 28th, 2014
Surprise, surprise - It’s not that wine Iyou usually drink. Kind of a mix of amarone, nebbiolo and lambrusco. The best of all them.
Surprise, surprise - It’s not that wine Iyou usually drink. Kind of a mix of amarone, nebbiolo and lambrusco. The best of all them.
Apr 28th, 2024
Показалось самым строгим из витражей 87, 96, 10 и 11
Показалось самым строгим из витражей 87, 96, 10 и 11
May 5th, 2018