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Azienda Agricola Abbona Marziano

Barolo Nebbiolo

9.181 ratings
9.05 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Azienda Agricola Abbona MarzianoBarolo, CuneoNebbiolo
Top Notes For
Andrew Lohse
9.2

All around beautiful, even so young

All around beautiful, even so young

Aug 4th, 2018
Adam Knoerzer
9.0

This is a beautiful wine. Dried violets, restrained red fruits, pleasant acidity. Wouldn't have guessed 15% alcohol.

This is a beautiful wine. Dried violets, restrained red fruits, pleasant acidity. Wouldn't have guessed 15% alcohol.

Sep 24th, 2016
Josh Spurling
9.3

Why didn't I buy more?

Why didn't I buy more?

Sep 15th, 2016
Steve Rura
9.2

Bright, delicate and feels way lighter than it is. Too young, but still a very good Barolo for us impatient people.

Bright, delicate and feels way lighter than it is. Too young, but still a very good Barolo for us impatient people.

Oct 17th, 2023
Ben Del Vento
9.0

Black cherry, soft tannin, earthy with some soft oak

Black cherry, soft tannin, earthy with some soft oak

Sep 23rd, 2021
David Nicewicz
9.2

Light and lovely. Blackberries and tobacco - perfect for a hot day

Light and lovely. Blackberries and tobacco - perfect for a hot day

Jul 28th, 2020
Veggie Burger
7.6

2011 Vintage much better

2011 Vintage much better

Apr 26th, 2020
David W Henion
9.4

2001

2001

Feb 24th, 2020
Andrew Formi
9.4

Spectacular!

Spectacular!

Feb 1st, 2020
Ryan Guy
9.0

Menthol, blackcherry and a touch of VA. Rich, mouthcoating cherry and strawberry fruit, boardering on overripe. Ripe in style, with a touch more modern feel. Tannins are there, but softened for Nebbiolo, possibly speaking to the vintage. Paired well goat cheese on maragrehita pizza. Solid QPR!

Menthol, blackcherry and a touch of VA. Rich, mouthcoating cherry and strawberry fruit, boardering on overripe. Ripe in style, with a touch more modern feel. Tannins are there, but softened for Nebbiolo, possibly speaking to the vintage. Paired well goat cheese on maragrehita pizza. Solid QPR!

Nov 11th, 2019