Apple, cedar, lemon, oak, dried apricot and slate. Good acidity and balance.
Apple, cedar, lemon, oak, dried apricot and slate. Good acidity and balance.
Dec 25th, 2019
Sensational for the money. Doesn’t get much better then this for $30 dollars. Thinking it will be better in the next 3/12 months. Great balance. Please do not drink this above cellar temperature. Enjoy... perfect with hummus. 
Sensational for the money. Doesn’t get much better then this for $30 dollars. Thinking it will be better in the next 3/12 months. Great balance. Please do not drink this above cellar temperature. Enjoy... perfect with hummus. 
Oct 25th, 2019
9pmpour at Aldo Sohm. Creamy, nutty, floral, and citrusy.
9pmpour at Aldo Sohm. Creamy, nutty, floral, and citrusy.
Aug 14th, 2019
N:Unripe apricots, lemon zest, Chamomile, pears, sea shells, meringue,
P:Boston cream donuts, Honeydew.. very ripe, Nice acidity on the finish.
A marvel. R.I.P. Jim Clendenen.
There’s a Granny Smith like cling to the finish.
N:Unripe apricots, lemon zest, Chamomile, pears, sea shells, meringue,
P:Boston cream donuts, Honeydew.. very ripe, Nice acidity on the finish.
A marvel. R.I.P. Jim Clendenen.
There’s a Granny Smith like cling to the finish.
Jun 6th, 2021
This is a continuation of the wines that were at the fourth Friday gathering in Fort Worth, TX. As @Shay A mentioned there were too many wines to taste them all. Here are a few other great ones that Shay did not post.
Not sure who brought this wine but I enjoyed it.
This is a continuation of the wines that were at the fourth Friday gathering in Fort Worth, TX. As @Shay A mentioned there were too many wines to taste them all. Here are a few other great ones that Shay did not post.
Not sure who brought this wine but I enjoyed it.
Oct 29th, 2019
Santa Maria Valley, Central Coast, California, USA
