Argyle

Estate Reserve Brut Willamette Valley Pinot Noir

9.23 ratings
9.11 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Andrew Belzer

Always solid! Granny Smith Apple, floral, biscuits.

Always solid! Granny Smith Apple, floral, biscuits.

Mar 11th, 2026
Kyle Altomare

Assistant Winemaker at Artesa Vineyards & Winery

9.1

Kyle had this 4 months ago

Kyle had this 4 months ago

Feb 8th, 2026
Andrew Kienle

Andrew had this 4 months ago

Andrew had this 4 months ago

Jan 31st, 2026