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Argyle

Black Brut Willamette Valley Sparkling Pinot Noir

8.71 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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ArgyleWillamette Valley, OregonPinot Noir
Top Notes For
Nancy Croisier, CSW

We needed something fruity with enough acidity to pair with our homemade bbq sauce and this sparkler did the trick!

We needed something fruity with enough acidity to pair with our homemade bbq sauce and this sparkler did the trick!

1 person found it helpfulMay 27th, 2017
Brooke LeeAnn
8.6

Dry. Not at all pink/red - it’s white.

Dry. Not at all pink/red - it’s white.

Jul 21st, 2018
Julie Johnson
8.7

Nice hint of blackberry. Lovely just by itself; food need not apply. :)

Nice hint of blackberry. Lovely just by itself; food need not apply. :)

Mar 21st, 2016
Elizabeth Blanchard
9.0

Very good

Very good

Dec 25th, 2015