Archery Summit

Vireton Willamette Valley Pinot Gris

8.883 ratings
9.016 pro ratings
Willamette Valley, Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Josh Lavis

Fine Wine Consultant The Country Vintner, member of The Winebow Group

9.5

The way Pinot Gris from Oregon should taste like. Crisp, clean, aromatic and fruity.

The way Pinot Gris from Oregon should taste like. Crisp, clean, aromatic and fruity.

3 people found it helpfulSep 15th, 2014
John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

So good.

So good.

1 person found it helpfulJul 5th, 2022
John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

Very refreshing.

Very refreshing.

1 person found it helpfulJun 19th, 2022
Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.0

Classic OR Pinot Gris. Burnished gold, melon and unripe tropical fruits, a palate cleansing bitter finish.

Classic OR Pinot Gris. Burnished gold, melon and unripe tropical fruits, a palate cleansing bitter finish.

1 person found it helpfulOct 23rd, 2015
Christopher Stadler

Great depth. Bright fruit. Yum.

Great depth. Bright fruit. Yum.

1 person found it helpfulSep 25th, 2015
Lorraine Cancellieri

Crisp with citrus and mineral notes

Crisp with citrus and mineral notes

Apr 16th, 2024
Chris DeRenzi

Smooth and refreshing. Light fruitiness, not too sweet. Stoney minerality.

Smooth and refreshing. Light fruitiness, not too sweet. Stoney minerality.

Jul 10th, 2021
Turd Ferguson

How fast can I chug this

How fast can I chug this

Apr 25th, 2021
Kate Watson Moss

Crisp. Delicious.

Crisp. Delicious.

Mar 21st, 2020
Jeff Newgard

Not the worst ever but not something I'd order again

Not the worst ever but not something I'd order again

Apr 2nd, 2017