Antoniolo

Juvenia Coste della Sesia Nebbiolo

9.05 ratings
8.83 pro ratings
Coste Della Sesia, Biella - Vercelli, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Jean-Philippe Hebert

Antoniolo #gattinara #nebbiolo

Aug 21st, 2014
Jeremy Shanker

Sommelier at RN74

8.0

Good Nebbiolo for early drinking. A bit clumsy.

Good Nebbiolo for early drinking. A bit clumsy.

Jun 8th, 2014
Marissa A. Ross

Wine Editor, Bon Appétit

9.2

Marissa had this 10 years ago

Marissa had this 10 years ago

Jun 13th, 2014
Nik Gandhi

Nik had this 10 years ago

Nik had this 10 years ago

Aug 24th, 2014
Pietro Pog

Pietro had this 10 years ago

Pietro had this 10 years ago

Jun 19th, 2014