Andis Wines

Sierra Foothills Cabernet Franc

9.019 ratings
8.96 pro ratings
Sierra Foothills, California, USA
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Kristin the Wine Girl

Delicious balance of green leafy peppery notes with red juicy berry notes. Nice bright acidity. Food friendly, especially with black pepper encrusted entrees.

Delicious balance of green leafy peppery notes with red juicy berry notes. Nice bright acidity. Food friendly, especially with black pepper encrusted entrees.

Sep 29th, 2021
Will Morrel

Will had this 9 years ago

Will had this 9 years ago

1 person found it helpfulApr 17th, 2015
Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

8.8

Sample.
Last red from Andis Wines. Deep ruby red with purplish hues. Lots of gamey notes on day one. Day two added some extra complexity with green peppers and light floral notes. Definitely a lighter and more elegant styled Cabernet Franc with some green peppers and red cherries on the palate. Moderate tannins (6/10) and moderate body. Slight dry moderate finish. Drink till 2020.

Sample.
Last red from Andis Wines. Deep ruby red with purplish hues. Lots of gamey notes on day one. Day two added some extra complexity with green peppers and light floral notes. Definitely a lighter and more elegant styled Cabernet Franc with some green peppers and red cherries on the palate. Moderate tannins (6/10) and moderate body. Slight dry moderate finish. Drink till 2020.

Jun 28th, 2016
vino tinto

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Mar 8th, 2020
Lorenzo Muslia

#cabernetfranc from @andiswines a fantastic high elevation Loire Valley style.

#cabernetfranc from @andiswines a fantastic high elevation Loire Valley style.

Dec 21st, 2019
James Hayasaka

Delicious. Big fruit flavors including, weirdly, banana.

Delicious. Big fruit flavors including, weirdly, banana.

Jun 25th, 2016
Joe Costanzo

I appreciate the complexity but it's a bit too fragrant for my taste

I appreciate the complexity but it's a bit too fragrant for my taste

Apr 22nd, 2016
John Berghoff

John had this 7 months ago

John had this 7 months ago

Sep 12th, 2023
Rob Brobst III

Rob had this 5 years ago

Rob had this 5 years ago

Jan 12th, 2019
Stephen Mathews

Stephen had this 7 years ago

Stephen had this 7 years ago

Dec 29th, 2016