Amity Vineyards

Willamette Valley Pinot Noir

8.873 ratings
8.89 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Charles Stanley

Rich with great depth for Oregon. Forest floor, funk, skank, dark fruit

Rich with great depth for Oregon. Forest floor, funk, skank, dark fruit

1 person found it helpfulMay 19th, 2016
Paul Masson

2013. New label, new ownership. Crowd-pleasing Pinot, entry-level Willamette

2013. New label, new ownership. Crowd-pleasing Pinot, entry-level Willamette

Jul 21st, 2015
Ryan Wofford

2013 is Rich fruit, raspberry, cherry

2013 is Rich fruit, raspberry, cherry

Mar 27th, 2015
Walt Koczot

Light and great with fish

Light and great with fish

Jun 20th, 2021
Kristin Merck

2015- Tastes very smokey and earthy. Not as smooth as many points.

2015- Tastes very smokey and earthy. Not as smooth as many points.

Sep 20th, 2018
Zacch Smith

Nice. Way better than any California Pino. Needs to breath before or after you Pour. Won’t buy. But would drink a glass.

Nice. Way better than any California Pino. Needs to breath before or after you Pour. Won’t buy. But would drink a glass.

Jul 25th, 2018
Jamie Tills

A wine Steve opened

A wine Steve opened

Apr 20th, 2018
Saul Eidukas

Easy drinking Pinot Noir that went well with roasted chicken. Paired well with parmigiano reggiano too.

Easy drinking Pinot Noir that went well with roasted chicken. Paired well with parmigiano reggiano too.

Apr 9th, 2018
Francois Magnant

Solid OR Pinot noir. Would drink again

Solid OR Pinot noir. Would drink again

Jan 31st, 2018
Elizabeth Renick

#Oregon wine $16.99. Great with or without food.

#Oregon wine $16.99. Great with or without food.

Sep 28th, 2017