Montilla-Moriles, Andalucía, Spain
Very old fino by a historic Montilla producer - with about 12 years of aging under flor in the solera system. Intense nose. Full-bodied, rounder than most Finos from Jerez (made with Pedro Ximenez, instead of Palomino)
Very old fino by a historic Montilla producer - with about 12 years of aging under flor in the solera system. Intense nose. Full-bodied, rounder than most Finos from Jerez (made with Pedro Ximenez, instead of Palomino)
Apr 2nd, 2022
N: Resinous,Smokey old boats, rancio,
Oranges, Hazelnuts, almond,
P: Very briny, lively with in the mouth,
toasted bread, bitter chocolate on the finish, resin, like furniture lacquer.
Very dry.
N: Resinous,Smokey old boats, rancio,
Oranges, Hazelnuts, almond,
P: Very briny, lively with in the mouth,
toasted bread, bitter chocolate on the finish, resin, like furniture lacquer.
Very dry.
Cumpleaños Elena 2019. El Campero
Cumpleaños Elena 2019. El Campero
Oct 4th, 2019
