Alfonso Boeri

Barbera d'Asti

8.644 ratings
8.66 pro ratings
Asti, Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Davy Kestens

Way too fruit forward. Heavy plum, black currant and black licorice. Not really my kind of wine. Too young as well

Way too fruit forward. Heavy plum, black currant and black licorice. Not really my kind of wine. Too young as well

1 person found it helpfulJul 10th, 2014
Scott Wren

Lovely. Fruity. So drinkable Barbera.

Lovely. Fruity. So drinkable Barbera.

Apr 11th, 2015
Genie Ko

Super fruity and delicious

Super fruity and delicious

Oct 17th, 2014
Bill R
8.9

Black plum, bing cherry. Firm backbone. Nice acid and tannins.

Black plum, bing cherry. Firm backbone. Nice acid and tannins.

Nov 20th, 2015
Jason M

Dried tart cherry, earthy, sanguine, damp leaves, slightly floral, beets, some VA. Dusty tannins, average length. Good. 2013 vintage.

Dried tart cherry, earthy, sanguine, damp leaves, slightly floral, beets, some VA. Dusty tannins, average length. Good. 2013 vintage.

Aug 19th, 2015
Bill R
8.5

Like others have commented. Very fruit forward. Some spice on the finish. Good price point.

Like others have commented. Very fruit forward. Some spice on the finish. Good price point.

May 28th, 2015
Laura Ess

11.99 at rainbow! Very nice Barbara.

11.99 at rainbow! Very nice Barbara.

May 26th, 2015
Les Reynolds

Very fruity, some spice at the end. Needed a chance to breathe.

Very fruity, some spice at the end. Needed a chance to breathe.

Apr 6th, 2015
Andrew Cebulka

Very yummy. V. 2011 great sugar/acid balance 14%

Very yummy. V. 2011 great sugar/acid balance 14%

Feb 23rd, 2015
Guy Acheson

Great pizza companion.

Great pizza companion.

Dec 12th, 2014