Med/deep ruby with purple
Nose: candied cherry, stewed raspberry, oat milk/ coconut, dill, star anis.
Palate: redfruit upfront, great mid palate acidity with fine sandpaper like tannin, can taste the dill/pickle juice at the end. Mid/high acid. — 2 years ago
Color: Pale ruby
Nose: smoky, slightly earthy/funk, mushroom
Palate: light raspberry, cranberry. Pomegranate, high acidity in mid.
Still haven't gotten a taste for pinot — 2 years ago
Medium Pale gold
Nose: citrus, green apple
Palate: fresh Meyer lemon, candied lime, salinity, great acid/sweetness balance, alot drier than what comes to mind with cali chardonnay. Not over oaked at all. Med/light bodied with slightest oiliness. Long finish with lemon rind/peel taste. — 2 years ago
Pale ruby/purple
Nose: Cranberry, hibiscus, bright sour cherry
Clean red fruit upfront, slight strawberry, camphor/eucalyptus note, bright acid towards back half, clean mouthfeel. Easy drinking. Maybe a slight bitter towards end. — a year ago
Color med ruby
Nose: cherry, licorice,
Palate: plum, cherry, licorice/herbal. Med bodied, med high acid, good tannins. — 2 years ago
Color:med ruby
Nose:very nice ripe raspberry jam, rhubarb, cranberry
Palate: high acid upfront, follows with bright acidic tart fruits like sour cherry/blood orange/grapefruit, cranberry/strawberry, low/mid tannin, finishes with a mouthwatering tartness. High acid, light bodied, very tart. — 2 years ago
Med red
Llicorice/eucalyptus/rhubarb fresh red cherry, raspberry, slight rose pedal?
Fresh med/light bodied, red cherry, raspberry smooth light entry, mid has good acid , ends kinda hot and slight red dirt/cola — a year ago
Color: Med/dar ruby
Nose: Raspberry, cherry, slight pepper
Palate: red ripe fruit, a background herbalness/baked like Brazilian cachaça. Medium bodied, easy light entry, good tannins and acid in mid. — 2 years ago
Color: med ruby
Nose: quincy greeness, blackberry, rose pedal
Palate: raspberry, red cherry, red plum, almost leans into fruit punch but doesn't, eucalyptus mentholish freshness and white pepper end. Medium bodied, medium tannins that seem to be surrounding the mouth from the outside looking in, they don't quite make a full appearance, long clean pleasant finish. — 2 years ago
Jose Herrera
High acid, red fruit, plum menthol woody finish — a year ago