Alessandro Rivetto

Lazzarito Barolo Nebbiolo

9.45 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Scott@Mister A’s-San Diego

2018 vintage

Nov 2nd, 2022
Paul T HB

Another great 2016 from Italy
Another steal from First Bottle at $35.00, wishing I had some steak 🥩 ready to grill now. Buy it if you can find it🤷🏼‍♂️

Another great 2016 from Italy
Another steal from First Bottle at $35.00, wishing I had some steak 🥩 ready to grill now. Buy it if you can find it🤷🏼‍♂️

Aug 11th, 2022
Daniel Bloom

N: tobacco, cigar box, cherries,very earthy.
P: Bright in your mouth, In the Grrassl Cru, the nose is sweeter but the tannins roar up to envelop your palate. A more interesting ride indeed..
We drank with homemade duxelle pasta w lemon, garlic, butter, lemon juice, parsley. Yum.
Overall, a very woody sweet Barolo, great food wine.

N: tobacco, cigar box, cherries,very earthy.
P: Bright in your mouth, In the Grrassl Cru, the nose is sweeter but the tannins roar up to envelop your palate. A more interesting ride indeed..
We drank with homemade duxelle pasta w lemon, garlic, butter, lemon juice, parsley. Yum.
Overall, a very woody sweet Barolo, great food wine.

May 8th, 2022
Jeff Miller

Jeff had this 3 years ago

Jeff had this 3 years ago

May 31st, 2022
Sam Fournier

Sam had this 8 years ago

Sam had this 8 years ago

Jun 14th, 2016
Alex Judge

Alex had this 5 years ago

Alex had this 5 years ago

Jan 25th, 2020
Cathy Gilbert

Cathy had this 7 years ago

Cathy had this 7 years ago

Mar 4th, 2018