Acacia

Iund Vineyard Pinot Noir

9.211 ratings
9.110 pro ratings
Carneros, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Donald Patz

Owner/Winemaker Patz & Hall

10

My wine of the year (2016).

My wine of the year (2016).

Jan 31st, 2017
Mike Cox

Really just a lovely well aged wine. Graceful

Really just a lovely well aged wine. Graceful

Aug 8th, 2016
Henrik Poulsen

12.5% alc.

12.5% alc.

Jun 1st, 2015
Donald Patz

Owner/Winemaker Patz & Hall

9.2

Very mature but still full of life. Delicious root beer, fresh earth and leather. Impressive

Very mature but still full of life. Delicious root beer, fresh earth and leather. Impressive

May 1st, 2015
Dana Bonelli

Pretty and pretty old. 1979

Pretty and pretty old. 1979

Mar 13th, 2015
Reilly Brock

Earthy and smokey. All secondary and tertiary flavors and aromas. Little fruit left, just contemplative earth and spice.

Earthy and smokey. All secondary and tertiary flavors and aromas. Little fruit left, just contemplative earth and spice.

Jan 12th, 2015
Kyo Jin

#3 wine. Guessed it as a Bourg. Still very intense and aging gracefully.

#3 wine. Guessed it as a Bourg. Still very intense and aging gracefully.

Mar 1st, 2016
Samantha Sheehan

Owner Poe Wines & Boson

9.3

Samantha had this 4 years ago

Samantha had this 4 years ago

Aug 20th, 2014
Will Brajnikoff

Sommelier Chai Consulting

8.7

Will had this 4 years ago

Will had this 4 years ago

Jul 25th, 2014
Brett Pinkin

Brett had this 5 years ago

Brett had this 5 years ago

Nov 13th, 2013