Donnafugata

Ben Ryé Passito di Pantelleria Zibibbo

8.72 ratings
9.51 pro ratings
Pantelleria, Trapani, Sicily, Italy
Zibibbo
Top Notes For
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9.5

Burnt blood orange, autumnal spices, candied ginger, dried nectarines and a lifting hint of mint create a kaleidoscopic bouquet as the 2022 Ben Ryé blossoms in the glass. Weighty and velvety in feel yet remarkably fresh, it floods the palate with masses of tropical citrus, mango and papaya, all supported by a core of zesty acidity. The 2022 finishes with dramatic length and concentration. A peach nectar resonance and savory spices linger on and on. The 2022 is sure to join the ranks of the best vintages of Ben Ryé. It finished at 200 grams per liter of residual sugar. (Eric Guido, Vinous, June 2024)

Burnt blood orange, autumnal spices, candied ginger, dried nectarines and a lifting hint of mint create a kaleidoscopic bouquet as the 2022 Ben Ryé blossoms in the glass. Weighty and velvety in feel yet remarkably fresh, it floods the palate with masses of tropical citrus, mango and papaya, all supported by a core of zesty acidity. The 2022 finishes with dramatic length and concentration. A peach nectar resonance and savory spices linger on and on. The 2022 is sure to join the ranks of the best vintages of Ben Ryé. It finished at 200 grams per liter of residual sugar. (Eric Guido, Vinous, June 2024)

Jun 20th, 2024
Claire Mangine

Wow. Dessert wine. Italian close to Tunisia

Wow. Dessert wine. Italian close to Tunisia

Sep 14th, 2024