The Eyrie Vineyards

Dundee Hills Pinot Gris

9.05 ratings
-no pro ratings
Dundee Hills, Willamette Valley, Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Mary H
9.2

Golden color, medium weight, stewed apple, honey, honeysuckle, hay. Really solid QPR.

Golden color, medium weight, stewed apple, honey, honeysuckle, hay. Really solid QPR.

May 14th, 2023
Michael Duffy

Singular

Singular

Jun 26th, 2022
Kevin Mullally

Objectively good pinot gris. Tastes like apple to me. A bit sweet for my taste. Much more body than the whites I like.

Objectively good pinot gris. Tastes like apple to me. A bit sweet for my taste. Much more body than the whites I like.

Aug 14th, 2021
Mike Duffy

A floral forward nose leads to over ripe citrus and under ripe tropical fruit. As it opens up it shows heft and complexity in terms of parmesan rind and white peach fuzz. Just a bit of white mushroom rounds out this exquisitely expressive example of pinot gris from the infamous winery that brought the grape to the states.

A floral forward nose leads to over ripe citrus and under ripe tropical fruit. As it opens up it shows heft and complexity in terms of parmesan rind and white peach fuzz. Just a bit of white mushroom rounds out this exquisitely expressive example of pinot gris from the infamous winery that brought the grape to the states.

Jan 25th, 2021
Dave Hoffman

Dave had this 3 years ago

Dave had this 3 years ago

Nov 11th, 2020