Remoissenet Père et Fils

Puligny-Montrachet Chardonnay

9.34 ratings
-no pro ratings
Puligny-Montrachet, Côte de Beaune, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
michael pandolfo

This half bottle packed a punch.

This half bottle packed a punch.

Mar 2nd, 2023
Carolyn Verheyen

Sweet almond, apricot pit, lemon curd but with bright floral acidity. Not a long finish, more medium. Complementary with rich scallops and contrasting with clean halibut at Cafe Beaujolais in Mendocino in October 2022. Recommended pairing by Chef Julian. Good with lemon curd cheesecake too

Sweet almond, apricot pit, lemon curd but with bright floral acidity. Not a long finish, more medium. Complementary with rich scallops and contrasting with clean halibut at Cafe Beaujolais in Mendocino in October 2022. Recommended pairing by Chef Julian. Good with lemon curd cheesecake too

Oct 23rd, 2022
Scott@Mister A’s-San Diego

Gawd...needs two years (again)...delicious and kicking right now tho.

Gawd...needs two years (again)...delicious and kicking right now tho.

Apr 22nd, 2021
Ryan Whyte

Ryan had this 2 months ago

Ryan had this 2 months ago

May 3rd, 2025