David Duband

Gevrey-Chambertin Pinot Noir

9.07 ratings

8.91 pro ratings

Gevrey-Chambertin, Côte de Nuits, Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Douglas Braun

8.9

2016 - Village wine that comes off little bit California like cherry,- underbrush , leather, oak

Jun 3rd, 2021

Jose Lorenzo

9.1

David Duband is definitely revolutionizing Burgundy

Jul 19th, 2025

Big Wave Dave

9.2

Dark translucent glow. Strawberry and spice on the nose. Mix of sweet red and dark fruit. Already drinking well. Lots of body - mid palate is round and quite forward. Strong spicy cedar spine. Finishes with a nice sour twist. Balanced. Memorable. In Cassis.

Aug 31st, 2019