Azienda Agricola Virna di Borgogno

Barolo Nebbiolo

9.19 ratings
9.12 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Jay Eagan

A little tannic

A little tannic

Nov 13th, 2018
Joe Gillies

Great random buy for $30. Brick ish colored. Slightly more old school than new world but it toes the line. Initially, the black fruits pop new world style but quickly fade to a more traditional, old world style of black cherry, jacqueminot rose, and tar shine after a 60 min decant.

Great random buy for $30. Brick ish colored. Slightly more old school than new world but it toes the line. Initially, the black fruits pop new world style but quickly fade to a more traditional, old world style of black cherry, jacqueminot rose, and tar shine after a 60 min decant.

Oct 26th, 2018
Ray Vanderhoff

Light bodied, “pinot Noir-like” red that surprises with its depth and good structure. Faint cherry and smoky aromas. Red cherry, tobacco flavors with huge notes of mushroom and truffles. Brick color. Thanks for opening this one, John Pecallier!

Light bodied, “pinot Noir-like” red that surprises with its depth and good structure. Faint cherry and smoky aromas. Red cherry, tobacco flavors with huge notes of mushroom and truffles. Brick color. Thanks for opening this one, John Pecallier!

Apr 6th, 2018
Jay Eagan

Jay had this 6 years ago

Jay had this 6 years ago

Sep 23rd, 2018
Jordan Franceschini

Jordan had this 3 years ago

Jordan had this 3 years ago

Oct 9th, 2021
Steve Tishco

Steve had this 3 years ago

Steve had this 3 years ago

Apr 24th, 2021
Dan
9.2

Dan had this 4 years ago

Dan had this 4 years ago

Mar 1st, 2020
Michael Aslanides

Michael had this 5 years ago

Michael had this 5 years ago

Dec 26th, 2018
James Rienstra

James had this 6 years ago

James had this 6 years ago

Dec 26th, 2017