Robert Sinskey Vineyards

Los Carneros Pinot Noir

9.211 ratings
9.31 pro ratings
Carneros, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sipping Fine Wine

RSV has just under 200 acres of vineyards in 5 Carneros locations & a winery in the Stags Leap District. The wines are 100% organic. Ruby with delightful berry, cherry & spice aromas that carries through to palate with strawberry & cherry and complex spice, citrus and a touch of oak with fine soft tannins. Lively acidity gives the wine good balance, carries through the finish with an earthy creamy characteristic ending with notes of vanilla spice. Nice!

RSV has just under 200 acres of vineyards in 5 Carneros locations & a winery in the Stags Leap District. The wines are 100% organic. Ruby with delightful berry, cherry & spice aromas that carries through to palate with strawberry & cherry and complex spice, citrus and a touch of oak with fine soft tannins. Lively acidity gives the wine good balance, carries through the finish with an earthy creamy characteristic ending with notes of vanilla spice. Nice!

Oct 25th, 2020
Dave L
9.0

From FLX table tasting. Ripe fruit, sweet cherry.

From FLX table tasting. Ripe fruit, sweet cherry.

May 17th, 2020
Matthew Cohen

Deep fruit on nose. Round plum fruit. Spice Excellent.

Deep fruit on nose. Round plum fruit. Spice Excellent.

Nov 20th, 2019
Adam Nesto

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May 29th, 2021
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Oct 12th, 2020
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Feb 1st, 2020