Reserve Burgenland Blaufränkisch

Drinking brilliantly right now. Cherries, spice, sandalwood, leather, smooth and well integrated tannins

I couldnt tell if needed more time to open up, but still my kinda wine.

16/20 (88/100) Аромат спелых чёрных ягод и чёрного перца. Высокая кислотность, чуть суховатые, но деликатные по текстуре танины. Кислотность кажется несколько несбалансированной.

Nose maybe has a pleasant hint of stewed fruits. Almost sweet. Some sweet fruit on the palate. Nice palate stain. Very tasty.

Has improved with age. A nice change to traditional varietals.

An interesting blend, fruity, cherry, soft tannins, first wine Austrian for us, a great little number, hope it stands up to venison...

Smooth mellow character, medium body, fruity middle, tobacco finish.

Smells like vinegar. Dry, tastes like cherry.

Delicate and nuanced. Berries, sour cherry, rhubarb, herbs, hints of butternut squash and chocolate. Slight brett serves to balance out wine. Minerals throughout. High acidity.

Slight earthiness mixed with red currant and plum behind it. Tannin and acid are in check. Perfect now