Rusack Vineyards

Santa Barbara County Pinot Noir

9.020 ratings
8.93 pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Brandon Boesch

Mocha and berries but good acidity to balance.

Mocha and berries but good acidity to balance.

Dec 30th, 2018
Steven Schmitt

Velvet deliciousness. A little chocolate on the nose. Smooth fruit finish.

Velvet deliciousness. A little chocolate on the nose. Smooth fruit finish.

Jun 29th, 2018
Luis

Excelent, easy to drink. Smooth

Excelent, easy to drink. Smooth

Aug 20th, 2017
Gary Phillips

Typical notes of pepper

Typical notes of pepper

Sep 28th, 2016
Martha Walden

Been to the vineyard, great place. Decent Pinot.

Been to the vineyard, great place. Decent Pinot.

Dec 24th, 2015
Jim Takada

Young and fresh. Tastes lots of berries and nice tannin toward the bottle end..

Young and fresh. Tastes lots of berries and nice tannin toward the bottle end..

Sep 20th, 2015
Zach Cherry

Account Manager Worldwide Wine & Spirits

8.9

Zach had this 8 years ago

Zach had this 8 years ago

Oct 17th, 2016
Bryant Bickel

Bryant had this 9 years ago

Bryant had this 9 years ago

Aug 9th, 2015
Boris Mathiszik

Boris had this 9 years ago

Boris had this 9 years ago

Jul 31st, 2015