Plum, cassis, blackberry compote, leather, iron, cacao, vanilla bean, violets, pencil shavings, black peppercorns. Rounded acid/smooth velvet tannin balance, medium-full body, silky texture, long smoky-slightly peppery finish. Highly aromatic, well integrated oak, tannins felt mature like a 15-20 year old Rioja.
Plum, cassis, blackberry compote, leather, iron, cacao, vanilla bean, violets, pencil shavings, black peppercorns. Rounded acid/smooth velvet tannin balance, medium-full body, silky texture, long smoky-slightly peppery finish. Highly aromatic, well integrated oak, tannins felt mature like a 15-20 year old Rioja.
2 people found it helpfulJan 26th, 2017