Acacia

A By Acacia California Chardonnay

8.6135 ratings
8.65 pro ratings
California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Henrik Poulsen

13.5% ABV

13.5% ABV

Nov 17th, 2018
Paul Weil

This Chard is quite dry, with no malolactic butter and only a bit of creaminess. It has honeysuckle and apple tones with a smooth grassy finish. Try it with turkey or as a cocktail wine.

This Chard is quite dry, with no malolactic butter and only a bit of creaminess. It has honeysuckle and apple tones with a smooth grassy finish. Try it with turkey or as a cocktail wine.

2 people found it helpfulJan 13th, 2015
cathy emery

Unoaked chardonnay

Unoaked chardonnay

1 person found it helpfulNov 29th, 2020
Paul Weil

This Chard is a bit on the buttery side but still a good food wine.

This Chard is a bit on the buttery side but still a good food wine.

1 person found it helpfulJul 15th, 2015
"Odedi"

Pale lemon in color with a golden tint.

Fruity nose of grapefruits, limes, lemons, citrus, tropical fruits, pear, white flowers, oak, vanilla, white pepper and metals.

Medium plus in body, and crisp with medium acidity.

Dry on the palate with limes, citrus, lemons, apples, grapefruits, herbs and pepper.

Medium finish with almonds.

This is a typical California Chardonnay. Oaky and simple, but well balanced and enjoyable.
Good as a sipping wine by the pool, and with food as well. I paired it with tuna tartar.

Pale lemon in color with a golden tint.

Fruity nose of grapefruits, limes, lemons, citrus, tropical fruits, pear, white flowers, oak, vanilla, white pepper and metals.

Medium plus in body, and crisp with medium acidity.

Dry on the palate with limes, citrus, lemons, apples, grapefruits, herbs and pepper.

Medium finish with almonds.

This is a typical California Chardonnay. Oaky and simple, but well balanced and enjoyable.
Good as a sipping wine by the pool, and with food as well. I paired it with tuna tartar.

Sep 21st, 2016
Allison Lyzenga

Toasted bread; yeast; nice acid; some apricot

Toasted bread; yeast; nice acid; some apricot

Sep 13th, 2014
L Guerci

2006 - Aged well

2006 - Aged well

Mar 16th, 2024
Brad Swick

For a $5+ it’s fantastic! Classic Chardonnay flavoring with moderate oak. Medium dry and longer than you would ever expect.

For a $5+ it’s fantastic! Classic Chardonnay flavoring with moderate oak. Medium dry and longer than you would ever expect.

Aug 15th, 2020
Brooklyn_boy

Sweet and smooth. Would be great at a picnic also pre dinner

Sweet and smooth. Would be great at a picnic also pre dinner

Mar 20th, 2020
Shannon Thoms

This wine is really quite nice. There is a hint of oak but not overtaking. It’s legs are thick and amazing. There is a hint of lemon and a slight pear taste. Absolutely enjoyable on its own. I would suggest a sharp cheddar cheese with this wine.

This wine is really quite nice. There is a hint of oak but not overtaking. It’s legs are thick and amazing. There is a hint of lemon and a slight pear taste. Absolutely enjoyable on its own. I would suggest a sharp cheddar cheese with this wine.

Nov 12th, 2019