Terrazze Oltrepò Pavese Pinot Nero

Good quality. Straightforward, in a Beaujolais style

lovely, classic Pinot Noir from Pavia

very quaffable and pleasing. Light color, fragrance of rhubarb, strawberry, mushroom, and tea. Rose petals, dried cherry

held up to a salmon dinner with grilled veggies and roasted potatoes

13%
ピノネロ
ロンバルディア地方

比較的薄いベリー色、フレッシュな果実感、タルでの熟性はなさそうなスッキリとした後味。飲みやすい。

Really nice medium bodied wine, strong mineral, slate, almost salty palate. Some muted fruit, but definitely get more rocks than fruit.

Not sure which Mazzolino bonarda was tasted. Cherry, cider, Steiner tannins. 13C tasting.

Very versatile. And food friendly. Will go with everything from fancy Indian food to easy Mac.

Unique New York unique New York

Heavy grape flavour. Light wine.

Tart and buble. Spicy finish like a Latina talking back to her papie. Oi oi