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Wild Rock

Cupids Arrow Central Otago Pinot Noir

8.761 ratings
8.46 pro ratings
Central Otago, Otago, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Wild RockCentral Otago, OtagoPinot Noir
Top Notes For
Stephen Howell

Cellarbrations at Cottesloe Western Australia, Certified Specialist of Wine (CSW)

9.0

Layered, complex and really well structured. A high quality entry to this region

Layered, complex and really well structured. A high quality entry to this region

Dec 29th, 2014
Ed Matthews
8.3

Black cherry on nose and the same on the palate but with a slight jammy cast. Acid is insufficient. Boring.

Black cherry on nose and the same on the palate but with a slight jammy cast. Acid is insufficient. Boring.

May 26th, 2014
Kyle Pallischeck
8.3

Stronger tannins for Pinot, nice structure and finish. Inexpensive!

Stronger tannins for Pinot, nice structure and finish. Inexpensive!

Sep 30th, 2013
Ryan Stewart
9.1

Medium intensity, with aromas of strawberry, cream, spice, and oak. Medium body, with flavors like cherry, spice, smoke, vanilla, and toast. A long finish.

Medium intensity, with aromas of strawberry, cream, spice, and oak. Medium body, with flavors like cherry, spice, smoke, vanilla, and toast. A long finish.

Aug 28th, 2013
Eric Crane
6.8

Bought it on a recommendation. It's ok

Bought it on a recommendation. It's ok

Jan 2nd, 2013
Mel Collard
8.5

Red cherry, rhubarb and sour notes. Good acidity and generally leaning to the sour side. Whilst not particularly complex, still some distinctive notes on nose and palate. Enjoyed.......

Red cherry, rhubarb and sour notes. Good acidity and generally leaning to the sour side. Whilst not particularly complex, still some distinctive notes on nose and palate. Enjoyed.......

Aug 16th, 2019
Makoto Someya
8.8

Black fruits and a bit strong spicy taste even in Pinot could be felt. With herb flavor. Tanning and lots minerals also. At least 30 minutes should be taken after opening. Then calm aroma and balanced taste can be enjoyed. Garnet color and still deep flavor, not juicy. @950, TBreeze - TH, 180717-180721

Black fruits and a bit strong spicy taste even in Pinot could be felt. With herb flavor. Tanning and lots minerals also. At least 30 minutes should be taken after opening. Then calm aroma and balanced taste can be enjoyed. Garnet color and still deep flavor, not juicy. @950, TBreeze - TH, 180717-180721

Jul 18th, 2018
Jean Marc Magnaudet
7.8

GM mtg Dubai 27/11/2017

GM mtg Dubai 27/11/2017

Nov 27th, 2017
Filippos Patriarchis
8.8

Light bodied ! Earth and yeast flavors. A bit strong acidity for Pinot Noir! Low tannins!

Light bodied ! Earth and yeast flavors. A bit strong acidity for Pinot Noir! Low tannins!

Dec 5th, 2016
christopher hickman
8.9

Not as good as it used to be, but still a good vino

Not as good as it used to be, but still a good vino

Jun 5th, 2016