Elio Sandri
Langhe Nebbiolo
Langhe, Cuneo, Piedmont, Italy
It has a medicinal quality in the same way his dolcetto has also. Is that a Perno/Disa signature? Transportively good.
It has a medicinal quality in the same way his dolcetto has also. Is that a Perno/Disa signature? Transportively good.
Dec 7th, 2023Nebbi sour cherries and cranberry, minty tar starting to emerge and finish w slight tobacco in a Conterno Sensory. Silky.
Nebbi sour cherries and cranberry, minty tar starting to emerge and finish w slight tobacco in a Conterno Sensory. Silky.
Jan 5th, 2023Another great vintage. Better than many Barolo
Another great vintage. Better than many Barolo
Feb 19th, 2022Foggy days call for one thing. A humongous bag of dried porcini about to become risotto.
Foggy days call for one thing. A humongous bag of dried porcini about to become risotto.
Feb 27th, 2021More please! So so good and far more pleasure young than proper Barolo. It’s got it all
More please! So so good and far more pleasure young than proper Barolo. It’s got it all
Jan 2nd, 2021
Ripe cherry, spice, and lifted minerality in the nose. Rich and mouthfilling. Loads of soft tannin. Way richer than most Langhes I’ve had. Like a very good quality Barbaresco.
Ripe cherry, spice, and lifted minerality in the nose. Rich and mouthfilling. Loads of soft tannin. Way richer than most Langhes I’ve had. Like a very good quality Barbaresco.
Jan 20th, 2019
Layers of generous cherries, cranberry, rose hip and cooling spearmint. Slow ox 4 hours and drank over 2 hours.
Layers of generous cherries, cranberry, rose hip and cooling spearmint. Slow ox 4 hours and drank over 2 hours.
1 person found it helpfulMar 5th, 2022
A notch better than the last bottle 3 months ago, likely because I decanted longer. Perfect pairing with beautiful slow smoked and then seared steaks from Kinderhook Farms. Loads of cherry. Slightly chunky at this point but doesn’t detract, at least not with food. Delicious.
A notch better than the last bottle 3 months ago, likely because I decanted longer. Perfect pairing with beautiful slow smoked and then seared steaks from Kinderhook Farms. Loads of cherry. Slightly chunky at this point but doesn’t detract, at least not with food. Delicious.
1 person found it helpfulAug 14th, 2020Forest fruits, plum, mint and requisite tar/spice box nebbiolo calling card. Super classic and lovely. Not dried out in the least like so many others
Forest fruits, plum, mint and requisite tar/spice box nebbiolo calling card. Super classic and lovely. Not dried out in the least like so many others
1 person found it helpfulMay 13th, 2020