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Toni Jost

Bacharacher Hahn Spätlese Riesling

9.330 ratings
9.315 pro ratings
Mittelrhein, Germany
Riesling

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Toni JostMittelrhein, GermanyRiesling
Top Notes For
Cathy Corison

Owner/Winemaker Corison Winery

8.8

Nice development. Black tea. Stewed stone fruit.

Nice development. Black tea. Stewed stone fruit.

Aug 12th, 2017
Doug Kahn
9.2

West side rheingau 👐 Showed elegance and structure. No signs of slowing down. Great value and a great wine

West side rheingau 👐 Showed elegance and structure. No signs of slowing down. Great value and a great wine

Aug 23rd, 2016
Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

9.0

I could have used some more acid, but otherwise this was pretty good. Nice complexity especially on the nose.

I could have used some more acid, but otherwise this was pretty good. Nice complexity especially on the nose.

Feb 16th, 2016
web bond
9.0

Delicious value at sub $50 on a wine list. Cleaner(non boytrytis) than many 2006s with better acidity than expected.

Delicious value at sub $50 on a wine list. Cleaner(non boytrytis) than many 2006s with better acidity than expected.

Dec 18th, 2014
Kirk Wallace
9.5

So very good. Better over 5 days. Endless future.

So very good. Better over 5 days. Endless future.

Sep 14th, 2014
MJ Tsay
8.0

Loved the nose but needed more acid even if it was a spätlese

Loved the nose but needed more acid even if it was a spätlese

Aug 30th, 2014
Petra Thieriot

Owner/Importer Dee Vine Wines

10

2001 was one of the best years in #Germany in recent memory...Peter Jost's BACHARACHER HAHN #Riesling was the HAMMER!!

2001 was one of the best years in #Germany in recent memory...Peter Jost's BACHARACHER HAHN #Riesling was the HAMMER!!

Oct 14th, 2013
David Metcalf

Rich & maturing quickly. No rush to open but its ready now. Cleanish with little botrytis & enjoyable TDN. For me at least.

Rich & maturing quickly. No rush to open but its ready now. Cleanish with little botrytis & enjoyable TDN. For me at least.

Jan 31st, 2016
Matthew Davis
9.1

So good! Honeysuckle and cooked peaches , little bit of residual sugar that pairs so well with spicy Indian food. Some straw and herbal notes, and maybe a little slate.

So good! Honeysuckle and cooked peaches , little bit of residual sugar that pairs so well with spicy Indian food. Some straw and herbal notes, and maybe a little slate.

Apr 7th, 2020
Michael Piaker
9.0

26 June 2018. Terroir, New York, NY.

26 June 2018. Terroir, New York, NY.

Jul 8th, 2018