Manousakis

Nostos Grenache

9.019 ratings

9.03 pro ratings

Crete, Greece

Grenache

Chocolate & Caramel, Herbs, Soft Cheese, Salami & Prosciutto, Turkey, Pasta, Mushrooms, Veal, Tomato-Based, Chicken, Exotic Spices, Potato, White Rice, Duck, Nuts & Seeds, Onion, Shallot, Garlic, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa

Top Notes For

8.9

Popped and poured; no formal notes. The wine is light ruby with abundant ripe red bramble fruits, bruised strawberry, warm spices. The structure is basically medium; medium tannin and medium acid. Not the most complex Grenache out there but it gives me a lot of Southern Rhone vibes. Tasty.

Popped and poured; no formal notes. The wine is light ruby with abundant ripe red bramble fruits, bruised strawberry, warm spices. The structure is basically medium; medium tannin and medium acid. Not the most complex Grenache out there but it gives me a lot of Southern Rhone vibes. Tasty.

Sep 14th, 2023

9.1

Had 2 bottles at great Greek restaurant in old town Alexandria while visiting kids in dc

Had 2 bottles at great Greek restaurant in old town Alexandria while visiting kids in dc

Oct 17th, 2015

Phillip Hasenauer

8.9

Closest they had to Pinot noir, delicious

Closest they had to Pinot noir, delicious

Aug 14th, 2015

Sarah Cottingham

9.2

New world style wine from Crete. Pretty good! It should be! They've built the best winery that money can buy in Greece :)

New world style wine from Crete. Pretty good! It should be! They've built the best winery that money can buy in Greece :)

Sep 10th, 2014

Laurence Feraud

8.8

Laurence had this 6 years ago

Laurence had this 6 years ago

Dec 26th, 2017

Laurence Feraud

9.3

Laurence had this 10 years ago

Laurence had this 10 years ago

Aug 13th, 2014

8.6

Deanna had this 9 months ago

Deanna had this 9 months ago

Aug 3rd, 2023

9.2

Boris had this 5 years ago

Boris had this 5 years ago

Nov 7th, 2018

9.4

Boris had this 6 years ago

Boris had this 6 years ago

Oct 25th, 2018

9.0

Matt had this 7 years ago

Matt had this 7 years ago

Jun 3rd, 2017