Dominant green apple flavor, almost cidery, but there’s good depth of flavor, including melon and citrus. Also honeysuckle and a hint of spice, all supported by a nice backbone of mouth watering acidity. — 4 years ago
This was a really cool (and different) wine. Straw yellow, cidery taste - ever changing and delicious. — 6 years ago
One of my favorites! Tastes like fall. Blend of apples, pear, and crabapples. — 4 years ago
Yummy! Dry! Fall in a bottle. — 4 years ago
this is such a nice pèt-nat im !!!!
it would be amazing really chilled outside on a warm day. lemony and acidic and bright and tingly. not much body and nothing too comex, just plain tasty and fun. definitely kinda cidery! a light dry cider tho, not sweet or bready
(Urban Grape, imp. Ideal Wines) — 5 years ago
Imagine Magners, but good and dry and not so damn sweet — 6 years ago
The first bottle of potters was so good I had to open another one and it is fantastic. This will be a favorite going forward! The grapefruit is subtle and is balanced with the hibiscus. Lovely! — 4 years ago
One of my favorite #orange wines. Hazy, cidery, juicy, totally funky skin contact vibes. Doesn’t suffer from being overly dry like some organes. Stock up for summer as it doesn’t suffer in flavour when it warms slightly on a hot afternoon. — 5 years ago
One of the best wines I’ve had in a while. Cidery and almost toeing the line of bruised apple. Later morphed and really became full of stone fruit. Apricots and canned peaches. This wine is alive. Just consume it over a few hours and watch it change in the glass. — 6 years ago
Brandon Boesch
Floral nose, some funk. Lemons
Palate is grassy, lemons, definitely a floral/herbal component, pear, peach, nectarine. Interesting. Pretty complex cider. — 2 years ago