Lyle Fass

Founder Fass Selections

9.8

Stunningly beautiful wine. Supernatural balance, complete in every direction, glides across the palate with not a hair out of place. So much finesse, so much elegance, and that aristocratic class only the greatest Spätlesen in the world have. In a totally different league. — 3 days ago

mike cust

9.4

Crisp delicious, drink on a hot day chilled. Buy more — a month ago

Sipping Fine Wine

8.9

Blend of 50% Sylvaner and Pinot Blanc, 15% Gewurztraminer, 22% Pinot Gris, 7% Riesling and 6% Muscat. Aromas of fresh white flesh fruit and floral notes. On the palate flavors of pear and apple with notes of white flowers. Medium finish ending with fresh fruit with floral character. — 24 days ago

Conrad Green

9.2

Cool and focused. Peach and citrus with strong minerality and precision. Calm and excellent — 7 hours ago

with Paul and Ara

Peggy Hadley

9.2

Pisces restaurant Wynn hotel Las Vegas — 6 hours ago

with Jim and Tommy

"Odedi"

9.1

Ruby in color with medium intensity and a wide reddish rim.

Fresh red berries on the nose and medium in body with medium acidity.

Dry on the palate with nice complexity.

Showing fresh cherries, sweet raspberries, light wood, tobacco, black pepper, chocolates, spices, light earth and herbs.

Tangy finish with fine grained tannins and tangy raspberries.

This young Pinot Noir from Oregon is starting to drink nicely now, and needs a few years in the bottle to mature properly. Rich and fruity, smooth and spicy. Nicely balanced and complex, soft and elegant.

I've had a few vintages of this Pinot Noir and it is so much better with age. Will continue to age nicely in the next 10 years.

Wine Enthusiasts 93 points. Robert Parker 93 points. Wine Spectator 92 points.

A good quality wine. Good right out of the bottle, and better with some airtime.

Interesting, easy drinking and a good sipping wine.

Pinot Noir grapes were aged in (55% new) French oak barrels for 16 months.

14.1% alcohol by volume.

91 points.

$95. — 2 months ago

K Brooks

8.9

Quite nice with pork tenderloin. Lovely nose and fruity mellow finish. — 7 hours ago

Scott@Mister A’s-San Diego

8.9

2022 vintage. 5.20.26. — 15 days ago

Scott Rapacki

8.9

Opus Grill — a month ago

with Adrienne

Brandon Boesch

9.2

Good Oregon Pinot. Bright fruit, earth, and herbal tea. — 2 months ago