2023. Unoaked. Just plain delicious. — 9 months ago
Unusually has a sweeter hint for a Chardonnay. We liked it. — 5 years ago
Christmas Dinner Champagne pairing with Maine Lobster 🦞 Tail. 🍾🥂👍🏻👏🏻 — 4 months ago
Solid minerality and texture. Oak is restrained yet apart of the mid-palate structure. A bit meyer lemon-y, and does make the profile a bit specific — 6 months ago
Such a simple delight. Really great stainless chard that is refreshing and crisp. For the price makes it amazing. — 5 years ago
Produced from the "mosto flor" ("free-run juice") of sustainably grown and hand-harvested grapes. Ya means "yes!" in Spain. Straw yellow with good flow of tiny bubbles and light mousse. Stone fruit aromas with a vanilla nut fragrance. On the palate peach and citrus flavors, good balance, plenty of acidity and lingers nicely. — 7 months ago
Wonderful picnic wine with sushi. — 3 years ago
"Odedi"
Golden in color.
On the nose apples, citrus, oak, vanilla, spices, lemons, pears and light honey notes.
Full bodied and elegant with medium acidity.
Dry on the palate with yellow and green apples, citrus, spices, oak, minerals, herbs, sea salt and light earth.
Medium finish with lemons and marzipan notes.
This Napa Chardonnay is tasty right out of the bottle. Elegant and fruit forward. Nicely balanced with a soft mouthfeel.
Still young and needs a couple of years in the bottle to remove some of the oaky notes, but already balanced and entertaining, with nice complexity.
Easy drinking and good by itself or with food.
100% Chardonnay grapes were aged in (40% new) French Oak barrels for 10 months, and 4 months in steel vats. A small production of only 26 barrels.
14.1% alcohol by volume.
91 points.
$70. — 3 months ago