Sam Wood

9.3

Not weird or fucked up. — a year ago

S.S. Mandani

9.0

Butter, peaches, citrus peel. Old fashioned meets unfiltered sake.

Slight saffron. Surprising tannins, but brings about a welcome roundness. Nectarines.

Lovely. Weird. Quirky. — 4 years ago

Matt Bennett

9.0

Weird wild wild wild wonderful — 7 years ago

President Obama

8.9

$48 @ Domestique. Such a weird wine. — 3 years ago

Jay Miner

9.0

Concord grape, green apple, artichoke, celery salt, and Garam masala. Weird as hell. I’d like some more. — 5 years ago

William Thomas

9.0

Funky, weird and wonderful with my best friend in Canada to celebrate the end of our trip. Good times. — 6 years ago

J. Kim

9.3

Surprisingly high acidity, good concentration, old-world aromas, not weird, not funky, not flabby. 3-dimensional and invites more drinking. Nothing forced and feels free. Nebbiolo-like structure. Good accompaniment to Busoni. Makes life little bit better. Excellent. — 7 years ago

Paco Suro

8.9

I am on board here. Looking forward to introducing some VA juice to my Cali friends. Expressive. Loire in style. — 3 years ago

October Cleveland

9.0

At Lost In A Forest. — 5 years ago

Kyle Groombridge

9.0

“I love the palate on it.. everything else is weird.” A buddy who isn’t used to natural wine said after trying this. Ha. The nose is super oxidative, almost like apple cider and mulling spices. Anise, brown sugar, persimmon. The palate is where it comes alive however - high acid, guava, passion fruit, and more mulling spices. Lovely finish. Not for the faint of heart as this is funky as all get out. But really cool natural producer. — 6 years ago