Karin Anna

9.1

Very good. Had it with the new years menu at Kalk. Sour and fresh. Close to Heidelberg — 2 years ago

Kristof Vande Velde

8.9

Chardonnay, not sauvignon... — 4 years ago

Harry Staley

9.3

Pairs well with linguine and grilled shrimp in light tomato sauce with Parmesan cheese. — 6 years ago

Brendan Baker

9.0

Great balance of acid and sweetness. — 5 years ago

Thorsten Staack

9.0

Tapas essen mit Thomas W. — 8 years ago