We love Malbec. This is one of the reasons. — 9 months ago
Had this at Beauty And Essex. Josh loved it. — 2 years ago
JV btw Ch Cheval Blanc & Terrazas De Los Andes, blend of Bordeaux "First Growth" winemaking in ARG, blend of Malbec (62%) & Cab Sauv (38%), aged 15 months in oak (50% new), riper fruit, slightly more alcohol than ‘16, deep Ruby, complex aromas of berry fruits & floral spice nose. On the palate flavors, blueberry and juicy blackberry fruit with spicy herb, cacao & smoky oak. Fine soft tannins, well balanced, good acidity, long finish ending with fruit & oak. Will continue to age. — 5 years ago
Aromas of plums, wet brown leaves and Forrest Floor. Flavors of cooked plums, raisins, cola and cocoa. Hint of cedar. Full bodied and nicely complex. Well balanced. Nice wine. Revisited in November 2021. Still holding up nicely. Above notes still apply. — 6 years ago
My wife love it — 6 years ago
David really likes — 3 months ago
Álcool 14,0%.
DUFRY/SP - SLF - Abr/2025. — 3 months ago
Plum, pomegranate, blueberry soft notes, smooth finish. — a year ago
Very pretty, on its last leg but still kicking — 4 years ago
Good value — 5 years ago
Very smooth, refreshing, strawberries. Yum! — 6 years ago
Light and currant-filled. — 7 years ago
Nice dark colour. Nose didn’t quite match the flavour (more intense nose than taste). Would redo this one. — 3 months ago
Really, great malbec at its peak — 5 months ago
2020 vintage. Solid everyday Malbec — 2 years ago
One of the best Malbec’s I’ve ever had and I’ve been to Mendoza!! — 4 years ago
Smokey and fruity. Tart. Great legs. — 5 years ago
Great Argentinian wine 2016 vintage — 6 years ago
generous zesty and flinty almost unoaked Ch. dry, mid ample/round acidity. abv14% — 7 years ago
Randy Fillingim
This is one of five bottles at a recent tasting. This was not the youngest. However, I was quite taken back by how wonderfully it’s still drank - a 21-year-old Malbec. I can’t tell you about the berries and the fruits and any of the other 175 taste descriptions. all I know is the tannins and fruits were in very good balance after all these years.  — a month ago