Samuel Sabori

9.1

Clean and zesty. — 4 months ago

Turd Ferguson

8.9

C-hard-on-nay 💦 natty. A little flinty. Muted nose. Zippy acid. Pound town. — 5 years ago

Migle Staniskyte

9.7

I remember it being v tasty - no other details — 6 years ago

Michael Toraason

9.4

Frenchette and Wine Therapy — 7 years ago

with Emily

CT

9.0

Purple. Blue fruit. Ripe. Balsamic. Off dry. Low tannin. Moderate acid. Moderate alcohol. — 9 years ago

Marc Bidder

8.9

Lively, fresh, balanced. Whole cluster. Great value. Right in my wheelhouse. — 10 years ago

Joe Weinberger

9.0

Perfect aperitif wine. Easy and delicious. — 5 years ago

Pablo

9.4

I love this. Went back for more. — 5 years ago

Ely Cohn

9.2

An especially salty, lean, Irancy with beautiful aromatics and concentration. Vauthier blurs the borders of Gang Beaujolais and Burgundy. The nose is both reductive and seductive - raspberries and strawberries, spiced orange with perfumed iodine. Big tannins from whole cluster Pinot - it could soften it edges but still enjoyed to the last of it. — 6 years ago

Michael Piaker

9.2

14 April 2018. The Four Horsemen, Brooklyn, NY. — 8 years ago

Neena Deb-Sen

9.3

Delicious, light bodied, almost effervescent — 9 years ago

Justin Clement

9.7

Outstanding. Earthy. Fruity. — 9 years ago

Joe Weinberger

9.1

First time drinking this producer. Very good food wine. — 10 years ago

Ely Cohn

9.0

Bright ripe with a tang that reaches the way back sides of your tongue.

Smells of greens and yellows - Smokey green herbs and sliced yellow starfruit.

Has a fleshy, creamy texture sitting under sour tropical fruits - tastes like key lime pie and mango sorbet and candied Limoncello. — 5 years ago

Nick Farrell

9.5

A little VA leading to bright fruit. Light and drinkable. Great with a bit of a chill. — 6 years ago

Todd Scurci

9.3

#burgogne #cotesdauxerre — 7 years ago

Bob Wilson

9.0

Bright, light, fresh. Glou glou. Delicious. — 7 years ago

David Burkhart

9.1

Funky! Had at Kismet in LA, which has a lot of natural wines. Good stuff. — 8 years ago

Carter Adams

9.5

If it's a Pinot with some Chardonnay mixed in it's pretty much guaranteed I'll love it. — 10 years ago

Al Doyle

8.9

I think this is pretty great... I mean, still tastes a little young I guess, but very promising... — 11 years ago