Dave

9.3

WOTN at a Tuscan tasting last Thursday, though not my vote. Really nice and unique expression of Sangiovese (100%). Bright red cherries, a little oaky bitterness, mint and some light herbs. But mostly the cherries. No chocolate, no cola. Very light and fruity. Most unique is the unmistakeable taste of orange soda on the finish. Very good!
Listening to Bill Evans — 3 months ago

Richie Davies

9.3

Really nice - berries and peach — 7 years ago

Tree Kilpatrick

8.9

Hint of funky town. Tastes a little like it smells, B.O. But with a lovely lavender pastil bitterness and some juicy fruit. Pretty tasty, very drinkable stuff. — 9 years ago

Bridget Cheslock

9.0

Spice and earth of Northern Rhone with the lush fruit of Central Coast — 9 years ago

Aaron Imholt

8.9

2005 Syrah Madolyn from Basetti Vinyards bottled by Susan and Ellis Bassetti of Psao Robles, CA. Equal parts big fruit and earthy minerals. A delight with our wild salmon dinner. — 10 years ago

Joseph Barsky

9.4

2016 Vintage. 14.9% ABV. 78% Syrah from Bassetti Vineyard, 22% Grenache from Caliza Vineyard. Plush with great fruit. — 3 years ago

Jessica Walkup

9.4

Excellent prosecco, aged very well. Would love to find and buy again. — 6 years ago

Jim McCusker

9.3

This is actually The Eskimo, which is 100% syrah from the Bassetti vineyard in Paso Robles. Terrific wine. Run, don’t walk, to get her wines! — 8 years ago

with Vanessa

Jan de Weerd

9.0

Nice Cab. Balanced with a solid dry backbone and a sweet edge. — 9 years ago

with Paulo

Jono Riehlman

8.9

cab sauv and Grenache. Great aromatics and on the pallet matches. 6 months on American oak. Soft, fine tannins are just lovely. Super vino. Love it! — 10 years ago

Randy Smith

9.2

There's an intriguing soy sauce note to the red fruit in this wine that's really hooked me. — 11 years ago

Ben Murray

9.0

Great brut. Smooth. — 6 years ago

Keri Marie

9.0

Very light! Easy to drink! — 6 years ago

Renata Maciel

8.9

Um Sauvignon Blanc que passa por madeira. Bem diferente e agradável ao paladar. — 7 years ago

John Zuzek

9.1

I'm loving this wine #Mat Garretson! Lovely violets on the nose with dark berries. The palate is still dark and brooding with blackberries, boysenberries, and stewed plums. Dam fine wine. In a screwtop. — 9 years ago

Jeffrey Long

9.1

Great nose, but initially extremely tight and acidic on the back end. Opened up nicely after an hour. — 10 years ago

with Chris

Daniel Bloom

9.2

And they said it was dead! Long live blood! — 11 years ago