Chip Habegger

9.1

Hybrid grape fixes this an interesting note that one usually doesn’t get in dessert wine. Cross of expensive perfume / gasoline / grapefruit pith. Also has an interesting reddish tint. — 8 months ago

V

9.0

A lot of texture, sweeter than our usual. Fruity, reminds of bitter marmalade, a favorite of mine. — 6 years ago

Dominic O'Mahony

8.9

Bready aromas with a sherbet sharpness and slight cheesiness(!) on initial opening; peardrop, malt loaf, a little minerality. — 7 years ago

Julie Grogan

9.4

I tend toward dry wines but I am so pleased I branched out and got a bottle of this in KCMO. It is a delicious drinkable tropical fruit salad. A semi sweet with the palest yellow green hue, the sweet- tart combination of dried pineapple, mango, and honey really sings. Excellent summer sipping wine. — 7 years ago

Chris Miles

9.0

An amazing semi-dry white. Smooth yet so many flavours. The taste reminds me of autumn — 8 years ago

Lois Fancher

9.0

This is an interesting wine. A little sweet at first with a very tart finish. — 9 years ago

with Al

Ryan Hastings

9.0

A touch less sweet than moscato and a little crisper. — 10 years ago

Vin d’Ottawa

8.9

Green apple, big acid. — 3 years ago

with Gillian

Michelle Beer

9.7

Green pepper, fruit, restrained tannins. Fun to drink — 6 years ago

Severn G

9.1

Nose has dried lemon rind, beeswax, dehydrated pineapple and warmed honeycomb.

Palate has candied lemon, dried strawberry, fresh lemon peel with mild wood influence. Medium acidity, medium finish, a touch of light sweetness.

Really improving with air, might be the best Stone Hill white we've enjoyed!

This bottle is approaching its peak of enjoyment, at five years old and two years past current vintage, should hold acceptably for 2-4 years further in proper storage. A pleasant wine, solid values are easily found in Missouri wine country. — 6 years ago

Rhonely Boy

9.1

Geeked, friend brought me wine from Missouri. Blend of American/European Hybrids, specifics not stated, though could include Vidal Blanc, Seyval and Vignoles. Gewürztraminer-like aromatics, which leads me to think of Traminette. 12% ABV — 8 years ago

Severn G

9.0

Friday night random whites...
Fresh, clean and refreshing, light White peach notes. Nose is attractive, but a little too cold on first taste, so slightly closed initially.
Off-dry blend of NY's Finger Lakes region Cayuga & Vignoles, nose is really opening up nicely with some air and warming of the wine in the glass. Not overly complex, but this is a solid buy for the $10/$13 (wine club/retail) price. — 9 years ago

Lana Valiente

10

When we go to the vineyard this is usually what my hubby and I get. Sweet and refreshing. Great with Food platter. — 10 years ago

Christa Bender

9.3

A wonderful combo of honey, rose, amd orange blossom. Very good ice cold and the sweetness changes as it dances on your tongue. — 3 years ago

with Jennifer

Kelly Weigel

9.7

Smooth, crisp and perfect for the summer. — 6 years ago

Ben Norman

8.9

2017. Yeah. Good chilled. — 7 years ago

Angie Stern

9.0

It's a very good Missouri vignoles. Sweet and pleasant — 7 years ago

Karen Skertich

9.1

Nice crisp drinking. — 8 years ago

Jeff Venema

9.1

My wife liked this one enough that I did not even get to try it. — 9 years ago

Michael Chelus

9.1

Pear, lemon curd, pineapple, grapefruit, honey, limestone and hints of tropical fruit. Great acidity and balance. — 10 years ago