Terre s Di San Vito blend of Malbec and Cabernet Sauvignon — 3 years ago
2016 vintage.
80% Sangiovese, 13 % Merlot and 7% Malvasia Nera.
Dark, shiny red ruby in colour.
Red/black berries, cinnamon and pomegranate on the nose.
Bright acidity and the tannins are softening.
Dark cherries, leather, black flowers, walnuts and a light, herbal earthiness.
— 3 years ago
Valli unite. Coop. Timarasso grape. — 9 months ago
Dinner in San Vito, Dolomites w/ Calli. Great sparkling Chard. — 3 years ago
This is my shiiit — 3 years ago
Very smooth, silky. Soft ending that’s great with my lasagna. — 5 years ago
sunshine in a glass ☀️ — 2 years ago
Business in the front, party in the back Friulan style. Intense aromatics of sage, beeswax, kiwi, fennel pollen, yellow blossom, honeydew, hay. On the palate, a little peach Bellini action (ripe peach yet never sweet). Really complex, lovely wine. Needs San Danielle prosciutto to make it super special. — 2 years ago
Dry, well balanced — 4 years ago
Nolan Berlin
Very nice skin contact wine from outside Bologna. Fresh acid, depth with apricots, citrus, a little bit of tannins and yeast. — 5 months ago