Super sweet, chocolates and figs. Almost a port style wine. — 8 years ago
Brought back from Napa and pairing with dark chocolate. — 7 years ago
Oaky, peppery, spicy. Melows out and more smooth after 1-2 days after opening. Decant. — 8 years ago
Nice citrus, crisp finish. — 7 years ago
Blackberry, leather, robust but light tannins. Delicious. — 7 years ago
Ripping acid. Perfect before dinner. — 8 years ago
Fig nose, jam, like adult xxx candy! — 8 years ago
Megan McMurdo
Wonderful dark fruit with blackberries and cassis dominating the nose. The black fruit is a complex blend of velvet, leather and oak on the palette. The finish is lingering with pepper underscored with soft tannins and a slight taste of horseradish cheese. — 6 years ago