Dawn E.

8.9

Blackberries, raisins, clove, mild milk chocolate, and pine needles on finish. 2 hour decant, nuances are mild on palate, nose closed. Tannins are mild, body medium.
Needs time, mostly closed, 100% Cabernet Sauvignon. Potential is there! — 6 months ago

Melanie Blanchard

9.1

Excellent Monastrell, characteristic of the wonderful Fontanars valley. Perfectly balanced, unoaked and true to its variety. — 4 years ago

Yuri

9.0

Pisco sour!!! I like this 😘 — 5 years ago

Lauren Golanty

9.0

Broadly appealing! Medium finish, inky and full, satisfying, good counterpoint to bready food… thumbs up! — 2 years ago

Maxwell Riesberg

8.9

Jammy adjacent. — 4 years ago

Juha Loponen

8.9

Täyteläinen, tanniininen, hennon mausteinen, kypsän marjaisa, nahkainen, pitkä. — 5 years ago

ALBERTO

9.2

Very good!!!you can fell the hand of MATARROMERA wines — 6 years ago

Jesus S.

10

Vino de las Bocas de los Frailes — 2 years ago

Martinez

9.0

100% Pedro Ximenez from vineyards in Moriles Altos, one of the top areas within the Montilla-Moriles appellation. Vines are rooted in albariza (tosca hojaldrada) soils. Aged for an average of 3 years under flor in the solera system and bottled en rama (unfiltered). Intense nose with notes of toasted almonds and yeast. Sharp, very dry and saline on the palate. A very powerful and sapid, quite persistent wine. Umami 💣 — 3 years ago

Al Hreha

9.2

Great Cab for $12. — 6 years ago