Un Poco

André Clouet

Un Jour de 1911 Brut Champagne Pinot Noir

So interesting. Always a 100% Pinot Noir blend from three different reserve vintages (one at least ten years old). Bright golden color. Distinct umami aromas along with hints of green apples, white flowers and red berry fruit. Flavors of red cherries and strawberries, soy sauce, apricot and mushrooms. Beautiful note of mineral tension on the long, persistent and lingering finish. Fine stream of tiny bubbles and a creamy mousse. Outstanding freshness, complexity and length. Bright and clean acidity. Quite intense yet very delicate at the same time. Simply fantastic and totally unique. Beautiful basket-style packaging. Thanks for bringing this special New Year’s Eve bottle, Kase! — 8 days ago

Dave, Tom and 6 others liked this

Division Winemaking Company

'Un' Willamette Valley Pinot Noir 2021

Savory, well rounded, and delicious. I’m not usually the biggest domestic Pinot fan but loved it. At Commerce Inn. 08/26/2023 🎉 — 2 years ago

Austin liked this

Emmanuel Rouget

Cros Parantoux Vosne-Romanée 1er Cru Pinot Noir 2006

Couleur commençant à évoluer
Nez assez réservé puis fraise écrasée épicé j’en ai pas eu l’orange sanguine ou de la rose comme certains grand pinot noir mais superbe nez
Bouche ample mais fraîche et précise, manquant peut être d un peu de longueur pour m emporter complètement mais très beaux tanins
— 4 years ago

Pico Lator
with Pico
Romain, Anthony and 1 other liked this

Un Saumon dans la Loire

La Petite Gaule du Matin Montlouis-sur-Loire Chenin Blanc

Crystal clear, pale yellow with greenish hues, only really effervescent on the palate, not really showing bubbles in the glass, with a crisp minerality, vegetal notes of hay, maybe the scent of sand, crisp green fruits, like green fig, with some tart yellow fruit and a slight funk on the nose. Light to medium body, with crisp acidic and mineral freshness, crisp apple like flavors and a distinct natural wine funk that lingers into the long finish. — 5 months ago

Château Haut-Brion

Pessac-Léognan Red Bordeaux Blend 1983

Quien dijo que el 83 en Burdeos fue un año mediocre?Casi 40 años y todavia como coco.... Un premio al que lo mantuvo en excelentes condiciones por tantos años...en la nariz muy obvio a tierra/piedra/grafito.. delicious! — 4 years ago

Division Winemaking Company

"Un" Willamette Valley Chardonnay 2023

The "un" misleads to thinking its unoaked, but it is very much oaked.
Lemon meringue and bread yeast finish. Good lively acidity still, not an opulent and rich chardonnay.
— 8 months ago

Château Mouton Rothschild

Pauillac Red Bordeaux Blend 2024

94-96. Potente e bilanciato. Molto legno a naso al momento che compre un po’ le ceste di frutta matura che vengono fuori da questo vino. Veramente notevole la maturità del frutto. Forse anche grazie ad appena il 26% di Merlot. Ma i Cabernet sono intensi e maturi. Lungo ed equilibrato sul finale. — 9 months ago

Paul liked this

Domaine Ray-Jane

Le rosé est un vin de cons

Good breakfast juice — 4 years ago

Eddie, Michael and 2 others liked this

Pago de los Capellanes

Tinto Crianza Ribera del Duero Tempranillo Blend 2013

2018 mucha fruta, buena acidez, paso largo y post-gusto persistente, un bue ribera y muy recomendable. Calidad precio buena. — 4 years ago