JKT

9.0

Interesting blend that continues to evolve, but may be last one. — 2 months ago

David Shaw

9.2

Purple-red, thin pigment extraction. Aromas of leather, sweet floral and black currant. Flavors of vanilla, honey and oodles of raspberry. An opulent fruit-forward Pinot, given its age. Light acidity, good body, well balanced — 2 years ago

Garry Siskos

9.3

OMG delicious! It was suggested this would be great for Thanksgiving dinner. I'll definitely buy a few bottles. — 6 years ago

Jay Griffin

9.9

All around Tempranillo with tannins that aren't overly moderate to the fruity plum notes smooth over the light earthiness. Dry yet not too acidic...a nice firm taste that pairs well with roasted Meats to fruity desserts. Both savory to sweet...It is an All Around Tempranillo! — 4 months ago

Richard Gray

9.0

Medium bodied but not too heavy to enjoy with grilled Swordfish. Very enjoyable with or without food. — 5 years ago

Rose’s Cafe

9.5

Another great bottle for Sunday afternoon with friends! — 6 years ago

Michael Chelus

9.0

Cherry, raspberry, vanilla, blackberry, licorice and oak. Full-bodied and soft tannins. — 2 years ago

Larry Damore

8.9

Nice Malbec. Can drink alone or with some nice red meat. — 4 years ago

Michael Fagin

9.3

Really like this — 5 years ago

Sipping Fine Wine

8.9

Impressive wine for $20! Grapes sourced from Oregon Valleys of Willamette, Umpqua and Rogue. Cool climates enable a longer growing season, giving an intense structure. Deep Ruby with loads of Berry fruit flavors & sweet spice. Ripe fruit, cranberry and cherry, with cinnamon spice, consistent quality. On the finish, vibrant acidity, great balance and a touch of earthiness with subtle tannins. Tasting Sample. — 6 years ago