

Went down well with my steak β 8 years ago
9 euros in Alberobello - amazing for its value. Semi bodied and rich in rustic flavours - trullo d'oro β 9 years ago
Trullo. 2014 vintage. β 10 years ago
Second day was better β 13 years ago
Bistrot Serri Γ Savalettria le 5/8/24. On fΓͺte les 10 ans du trullo β 2 years ago
Luscious Cannonau with Duck Leg at Trullo. Second bottle was ordered. β 6 years ago
100% Nero di Troia in Castel Del Monte (Puglia). Indigenous yeast, fermentation in steel, 24 months aging in large Slavonian oak for 2 years. 500m elevation. Cool climate with wide temp range. Stones everywhere, trullo structures. β 7 years ago
2009 vintage at Trullo in Islington. Pale ruby bright hue. On the nose, floral and red cherry profile, earthy and tar. Very good. On the palate, bright piercing acidity, medium plus alcohol, high slightly chalky tannins, medium minus body, medium plus concentration and finish. Good fruit. Still young but drinking early. Sweet on the tail end of the wine. Very moreish. Drink now until 2024. β 10 years ago
Beautifully deep, vibrant, great example of Pugliese rosato and decisively Adriatic/Salentino. Love the balance between Negroamaro & Montepulciano. β 12 years ago
Juicy, berry-laden, super sippable. Would be great chilled! β 5 years ago
Light fruity β 9 years ago
At Trullo. Orange. V refined. Strawberry flavour. β 10 years ago
Balanced, low tannin, not heavy, not light. Cherry flavours. Lovely mouthfeel. β 12 years ago
Peter Sultan
No notes; southern Italian varietal w a soft, rounder approach but with enough mild white pepper & deep forest herbs to keep things interesting β 2 years ago