Peter van den Besselaar

9.0

NV Textbook sparkling Touraine from Grolleau and Gamay — 23 days ago

Kurt Schuster

9.2

Deep, Rich, and elegant. The wine actually feels more viscous than normal, and it’s just heavily perfumed and flavored and thick in your mouth. It absolutely feels like chewing on a handful of fresh blue and red fruit mixed together. Perfume of violet and Queen Anne roses, as it faded over time it actually became a much more elegant and approachable wine. Absolutely delicious.  — 3 months ago

with Denise

Shannon Schuehle

9.0

Chris gifted / dry farm wines — 4 years ago

Raun Kupiec

8.9

Bright, fruity nose. Almost citrusy. Nice bright grainy notes on the palate. — 14 days ago

Josh Morgenthau

9.3

Drinking crazy good now. Rich, layered, early season crisp pear, white peach, floral. This is better than the last bottle a year ago, and is pushing 9.4 — 6 months ago

Carmen

9.7

Stunning zero dosage sparkling wine from the Loire Valley — this rivals most champagnes.
Pear, bruised apple, lemon, grapefruit, almond, oyster shells. A bit of yeastiness.
Perfectly balanced. — 7 months ago

Amelia Milam

9.5

Really good solid wine — 24 days ago

Ayyyy

9.2

Tart, funky and a little bitter…love it — 2 months ago

Ana Bumgardner

9.0

2015 with Cosi Cucina pasta take out. Very good wine. — 6 months ago

Oskar Rey

9.2

Dry and balanced with nice, fine tannins—cherry with hints of tobacco and eucalyptus—very drinkable and food friendly! — 5 years ago