Norman

9.3

Delightful — 6 months ago

Norman

9.0

This was all part of our Sake Day 2025 experience. We only tasted 60ish sakes out of an estimated 450, so a small fraction of what was available. While I attempted to rinse the glass with water and stay hydrated it’s difficult to fairly rate in this environment and I use it solely as a time to try a wide variety and interact with the brands. — 9 months ago

Norman

9.1

Born is always a safe bet. — a year ago

Jamie Lauder

9.0

From Akita in Tohoku, Japan.
Super ripe green melon and white flowers on the nose.
Rich mouth feel.
Ripe Bosc pears, ginger and sweet persimmons with a white nougat finish.
Very smooth and easy drinkable Nihon-shu. — 2 years ago

Aura Novembre

9.7

11th Anniversary Dinner with Bernie and Jason — 3 years ago

Jake Hajer

9.1

This sake= rice was grown in Sacramento and sake made in Berkeley. — 4 years ago

Frank Chen

9.5

Probably best sake I’ve had…brand new to sake game…sources nishiki rice only to make this round balance green apple acidity sake ..amazing !! — 4 years ago

Norman

9.0

This was all part of our Sake Day 2025 experience. We only tasted 60ish sakes out of an estimated 450, so a small fraction of what was available. While I attempted to rinse the glass with water and stay hydrated it’s difficult to fairly rate in this environment and I use it solely as a time to try a wide variety and interact with the brands. Not great — 9 months ago

Megan Marquardt

9.8

Extremely sweet, light and refreshing, feeling of melon, reminds me of strawberries dipped in sugar — a year ago

Manchester Sheldon

9.1

Musk melon quickly followed by apple blossom. Very light and low in acidity. — 2 years ago

Norman

9.4

From “magnum”. Not sure what you call these for sake. — 3 years ago

Norman

9.2

Large/magnum-like sake bottle. — 3 years ago

Norman

9.4

Nice, light on the flavor but sufficient finish, also light on the palate. I’m a big fan of the Snow bottle but this probably beats in a side by side. — 3 years ago

Erin Chaney

10

Demon slayer. — 4 years ago

Norman

9.0

This was all part of our Sake Day 2025 experience. We only tasted 60ish sakes out of an estimated 450, so a small fraction of what was available. While I attempted to rinse the glass with water and stay hydrated it’s difficult to fairly rate in this environment and I use it solely as a time to try a wide variety and interact with the brands. — 9 months ago

Rob van Kalmthout

9.2

First time I really liked a sake. Paired with ceviche with basil and small sprouts. Loved the plummy smell with a distant sweetness — 9 months ago

Pooneet K

9.3

Just delicious. Full bodied with wonderful texture, but quite balanced. A smidge on the less dry side overall. Hard to argue with as a pairing for tonkatsu. — 2 years ago

Gerald Montoya

9.2

Light with an oiky texture. Floral aromatics and palate with hints of fruit and a honeyed tones. Delicate yet palate coating. — 3 years ago

Neal Krishna Devaraj

9.1

Still awesome one of the best value — 3 years ago

Jason Li

9.3

sweet and attractive — 4 years ago