Jane Nuss

8.9

Pale lemon with pronounced aromas of grapefruit, guava, and passionfruit. Herbal notes of green bell pepper, grass, and jalapeño, with hints of white pepper and lychee. Lime and melon are noticeable on the palate.

Dry with a medium body and high acidity, it is well-balanced with a long and zesty finish. A youthful and vibrant Marlborough Sauvignon Blanc.
— 2 months ago

Silvermo

9.1

Fantastico vino de Guadiana, enraizado en campos encumbrados desde el gran asentamiento romano, en Alange, precioso lugar camino de Emerita Augusta. Cuna de mis antepasados. Buen caldo, apropiado para carnes, queso que marida de manera fanstastica. Una gran joya de mi amigo Tomas. — 2 years ago

Dylan Thomas

9.1

Lyle-Tomas young but donkey — 3 years ago

Monique Gillioen

8.9

€42 in resto — 3 months ago

Emily Hagar

9.5

Actually has the little bite/fizz to it. Realist one I’ve tasted 🙌🏼 and delicious as far as rosés go in and of itself. — a year ago

Panagis Vagenas

9.5

Spectacular Viogner from Santo Tomas! — 3 years ago

Tom Walsh

9.0

Very dry, crisp fruit — 4 years ago

Bob McDonald

9.3

A pale crimson with a tawny edge - almost transparent. A high quality Pinot Noir from Canterbury wizards Marcel Giesen and Sherwyn Veldhuizen. As I said last tasting note - pale but powerful. As good a new World Pinot Noir as you will find, and this is Bell Hill’s second wine. I can’t improve on the previous Delectable note from October 6 2023. These wines from Bell Hill aren’t cheap but are a lot cheaper than good Burgundy. — a year ago

Sara Thomas

8.9

Interesting blend from Baja, Mexico, balanced — 2 years ago

Ericsson

9.5

This has officially topped any other Mexican wine I’ve ever tasted. A blend of Syrah, Nebbiolo, Petit Verdot, Cab Franc and Zin from Valle de Santo Tomas in Baja California. Very silky and very well integrated. Art in a glass! This is the kind of bottle that makes believers out of people. — 3 years ago