2006 with wine group at Mezze. — 8 years ago
Mineral Sauvignon Blanc — 9 years ago
Delicious, 70% Pinot Noir, 20% Garnacha, 10% Xarel-lo. — 10 years ago
2004 Vintage — 11 years ago
The Spanish Jura. Partida Creu VN. Like a Poulsard but more comple — 12 years ago
Cumple Eva — 2 years ago
Falling in love with Penedes! A bright light ‘Sancerre’ ish type wine!! — 5 years ago
Big and bold, mi tipo de vino — 8 years ago
2011 Vintage — 10 years ago
Strong cabernet from spain good for red meat for me like a shiraz from australia — 10 years ago
Esto me gusta! — 11 years ago
We had that wine with grilled marinated flank steak with a little bit of blue cheese, cauliflower purée and green salad. The pairing was perfect. — 12 years ago
Full-bodied Catalonian white blend at Loop Line Wine in Toronto — 3 years ago
Gemma.
21.02.19 — 7 years ago
Warm red delicious apples aged very well drank 05/2016 — 10 years ago
Very dry by fruit forward. — 11 years ago
Color a teja. Aroma fuerte. Intenso sabor y en boca llena con tonos de frutos rojos — 11 years ago
Delectable Wine

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The 2023 Ot de Vins el Cep is a tasty, cosmopolitan red that blends Tempranillo, Cabernet Sauvignon, Merlot and Syrah from Penedès. Expressive fruit-forward aromas include cherry, sour cherry and blood orange. Dry and grippy on the palate, it flows with gentle, mildly juicy textures. $14.00 (Joaquín Hidalgo, Vinous, October 2024) — 2 years ago